108 GARAGE DUO OPEN SOUTHAM STREET

Just one year since they succeeded in turning an abandoned garage into one of London’s most acclaimed restaurants, 108 Garage, Luca Longobardi and Chris Denney, have opened their second restaurant, Southam Street. This Notting Hill eatery harnesses the best techniques for flame and heat from around the world; a Japanese robata grill shows what can be done to fish, meat and vegetables with subtle variations of different charcoals while Big Green Egg provides big, bold barbecue flavours. Upstairs is a raw bar and separate sake room, whilst the second floor houses a mezcal and tequila bar.