November News

progreen

Professor Green and Beverley Knight (pictured), Ella Eyre, Corrie’s Kym Marsh, Emmerdale’s Anthony Quinlan and Hollyoaks’ Haiesha Mistry were just some of those who attended the recent launch of Manchester’s vibrant new restaurant, Peter Street Kitchen. Guests sampled signature Japanese and Mexican small plates together with sake-based cocktails from PSK’s stunning Rikyū Bar.

Below you will find details of what some of our clients are up to this month.

 For further information, please call us on 020 7734 7001 or e-mail news@joriwhitepr.co.uk

  • HIDE INVITES YOU TO HIDEAWAY THIS CHRISTMAS

    Hideaway, a yuletide pop-up from Michelin star Hide Restaurant – recent winner of the coveted Restaurant of the Year Award at the London Restaurant Festival – and Hedonism Wines, will open on 19November in Burlington Arcade. This festive fairytale pop-up is a small but perfectly formed retail emporium and cafe. Cosy, fun and approachable, it will be the place to enjoy your coffee & croissant, oysters & champagne, or to take your pick from a carefully curated selection of gifts, exquisite jams and fine wines and spirits among them.

  • LINCOLN PLAZA, LONDON TO OPEN EARLY 2019

    The latest addition to the Curio Collection by Hilton portfolio, Lincoln Plaza London is more than just a place to stay; opening in February 2019 it combines accessible luxury with a unique feel-good factor. Located in Canary Wharf, the hotel’s ultra-modern exterior is inspired by the sleek architectural lines of the city’s financial and commercial hub. Its innovative food & drink offering meanwhile is spearheaded by signature Pan-Indian restaurant Mr Todiwala’s Kitchen.

  • ONIMA BRINGS SOMETHING VERY DIFFERENT TO MAYFAIR

    Now open in the heart of Mayfair, Onima engages all five senses with an ultra stylish restaurant, presenting Mediterranean cuisine with an Asian touch, and an equally glamorous bar, which, as the night progresses, merge seamlessly together. Complementing this offering is a private lounge and gorgeous roof terrace which will both open early next year.

  • NOVIKOV’S CHRISTMAS MARKET IS BACK – WITH ALL THE TRIMMINGS!

    Luxury gifts. Carol singers. Festive food. And a chance to meet not only Father Christmas but his reindeer too. Yes, you’ve guessed it, one of the West End’s most eagerly anticipated seasonal events, Novikov’s Mayfair Christmas market, is back. Decking the halls with boughs of holly, and a great deal more besides, Mayfair Place will once again be turned into a traffic-free winter wonderland from 11am until 9pm on Friday 30 November and Saturday 1 December. With a myriad of hand-picked stalls selling gorgeous artisan gifts, from jewellery and clothing to handmade crafts and Christmas decorations, as well Novikov’s finest food & drink, this really is your one-stop shop for all things yuletide.

  • GET YOUR SKATES ON AND HEAD TO SCOFF & BANTER

    As far as we’re concerned it’s never too early to indulge in something a little festive! Scoff & Banter Kensington is once again partnering with the Natural History Museum to offer a unique skate and Winter Afternoon Tea package for just £38 per head. And what a tea it is, featuring as it does such irresistible treats as cinnamon spiced carrot cake. This seasonal spread can also be enjoyed on its own, at both Scoff & Banter’s Kensington and Canary Wharf locations at £30 per person. All of the above will be available from now until 20 January.

  • THE HALAL GUYS ARE COMING TO LONDON

    From its humble beginnings as a food cart on the streets of New York City to a global icon, The Halal Guys is nothing short of a phenomenon. Now Europe is about to get its first taste of the largest American Halal street food concept in the world, as it launches a restaurant in central London later this year.

  • ENJOY A VERY ULI CHRISTMAS

    Feast on the very finest Chinese, Thai, Malay and Singaporean cuisine on ULI’s gorgeous fully enclosed and heated terrace, bedecked for the occasion with a ceiling of fresh foliage and hundreds of hanging baubles. Or take it inside and enjoy some serious revelry in a dining room festooned with glittering stars. Showing off their festive finery from now until early January (Christmas Day, Boxing Day and New Year’s Eve included) both spaces create the perfect setting for everything from intimate gatherings with friends, family or colleagues though to larger parties of up to 65.

  • IT LONDON BRINGS A TOUCH OF THE WHITE ISLE TO THE CAPITAL

    The White Isle’s hugely successful dining/socialising concept, IT Ibiza, is coming to London this winter. Housed in a former art gallery in Mayfair, IT London is a vibrant new place in which to eat, drink, work and socialise. In keeping with the building’s heritage, the venue will also serve as a showcase for some of the UK’s most exciting emerging artists. IT London guests will not only enjoy gorgeous surroundings and incredible service but light, elegant and playful dishes created by the two Michelin-starred Gennaro Esposito.

  • ALL THAT JAZZ AT SCOFF & BANTER

    Scoff & Banter is all set to mark the EFG London Jazz Festival on 22 November with an unforgettable night of soulful jazz courtesy of Ronnie Scott’s regular Jessica Radcliffe. Complementing this exclusive performance will be an exquisite three course menu of contemporary seasonal British cooking. Tickets for the whole evening are just £33 per person, including a glass of prosecco on arrival.

  • FARZI CAFE SET TO TAKE LONDON BY STORM

    With nine hugely successful restaurants in India, and hot on the heels of its first international outpost in Dubai, Farzi Café will open a London site in December. Modern Indian bistro Farzi is known for its interpretation of local cuisine, amalgamating traditional global and Indian classics with Indian influences. Here culinary art meets the alchemy of modern presentations and cooking techniques, like molecular gastronomy, to absorb the guest into the ultimate gastronomic illusion.

  • FEAST BOX OPENS UP A WHOLE NEW WORLD OF EASTERN COOKING

    Recipe kits containing all the authentic fresh ingredients you need to create straightforward yet tantalising Eastern dishes, Feast Box is the brand new creation from amazingly talented entrepreneur Jyoti Patel, founder of the UK’s largest online Asian grocer, Red Rickshaw. With their easy-to-follow recipes and fresh, pre-measured ingredients, Feast Box gives even the most time-pressed of us the chance to create Eastern dishes bursting with perfectly seasoned taste.

  • MR TODIWALA’S KITCHEN GOES EAST

    Mr Todiwala’s Kitchen carries the name of one of our most unique and characterful chefs, Cyrus Todiwala OBE DL. Launching in January 2019, this vibrant new restaurant will be located at the stunning new Lincoln Plaza London. With its own street access, it will allow hotel guests, residents and visitors to London’s financial and commercial hub to indulge in everything from authentic Indian street food to specialities inspired by Cyrus’ own rich Parsee culinary heritage.

  • GET CARRIED AWAY BY ADAM WILLIAMS’ NEW COLLECTION

    He is the acclaimed talent behind such renowned pieces as the iconic Icicle Table. Now sculptor and designer Adam Williams has been inspired by something very different for his latest chair collection – classic cars. Taking the aerodynamic bodywork and sculptural air vents of these models as his starting point, designs commissioned and completed to date include the Cobra Daytona, Ford GT40 and a 1950’s Bentley Continental. All chairs are made to order with a lead time of 12 to 14 weeks.

  • IN CELEBRATION OF FRIDA KAHLO: LSK’S COLOURFUL MEXICAN BRUNCHES

    Leicester Square Kitchen’s glorious brunches in celebration of the V&A’s much acclaimed exhibition, Frida Kahlo: Making Herself Up, have been amazingly popular. So much so that new dates have now been added on 17 November and 1 and 15 December. Yes, that’s three more opportunities to indulge in an unmissable afternoon of exquisite food, cocktails, Frida-themed flower installations and DJ sets, which not only pay tribute to one of the greatest ever Mexican artists, but bring the sounds, colours and flavours of Latin America to the heart of London’s entertainment district.

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