MAY FAIR KITCHEN’S NEW MENU GOES SOUTH OF THE BORDER

A new menu has seen May Fair Kitchen become the flagship for the pioneering Kitchen brand. With Leicester Square Kitchen’s authentic Peruvian and Mexican small plates resulting in it being voted ‘Best Mexican Restaurant in London’ just eight weeks after opening, and Monmouth Kitchen’s menu proving equally on-trend, May Fair Kitchen is now showing its solidarity by offering a selection of signature dishes from both. Complementing the likes of Crispy duck & pomegranate ensalada with papaya chilli dressing (pictured below) and Robata pisco-glazed smoked paprika are May Fair’s own sublime Spanish and Italian small plates.