NEW MENU THRILLS DINERS AT BOB BOB RICARD

A new menu is ensuring Leonid Shutov’s iconic Soho restaurant Bob Bob Ricard is as much recognised for its food as for its ambience. One of London’s most distinctive culinary offerings has been skilfully finessed, with flavour, technique and refinement led by one guiding principle – that the fun remains. Adding to the experience is a new collection of bespoke crystal champagne and wine glasses and fine bone china sourced from Europe’s most celebrated manufacturers.