HERE TODAY GONE TOMATO AT NOVIKOV

Nothing says summer quite like a luscious, sweet and juicy tomato. At Novikov Restaurant & Bar this flavoursome fruit takes centre stage in a week-long celebration spearheaded by a masterclass on Sunday 22 July. Here you will learn how to prepare an array of Italian and Asian dishes, each highlighting the amazing versatility of this ingredient, from a traditional Pappa al Pomodoro to tomato sushi roll. Throughout the rest of the week, guests at The Italian Restaurant can also view a glorious array of tomatoes including more unusual varieties like the Crimea Black.