ENJOY THE MOTHER OF ALL ROASTS AT STK

A Mother’s Day lunch needs to have gorgeous food, a vibrant atmosphere and something to appeal to different generations. STK’s celebrated Weekend Roast ticks all these boxes – and more. On 21 and 22 March, enjoy melt-in-the-mouth, thick-sliced New York spice-rubbed grain fed rib eye accompanied by all the trimmings for just £24 per person. Making the celebrations even more memorable, all mums will be treated to a glass of Laurent Perrier Rosé and a complimentary gift from Shea Moisture.